ABBOT NUTRITION, SIMILAC, SPECIAL CARE, ADVANCE 24 Ready-To-Feed Instant Formula, With Iron, With ARA and DHA
Abbott - Infant Formula, ABBOT NUTRITION, SIMILAC, SPECIAL CARE, ADVANCE 24, With Iron, Ready-To-Feed, With ARA and DHA, (Formerly ROSS) has a low-calorie, low-carb, average-fat and low-protein content. It is a good source of Vitamin C, Vitamin D and Riboflavin.
The food contains 8.33g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.8 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Abbott - Infant Formula, ABBOT NUTRITION, SIMILAC, SPECIAL CARE, ADVANCE 24, With Iron, Ready-To-Feed, With ARA and DHA, (Formerly ROSS) has been given a composite ranking of 93, and on a regular basis.
Calorie Breakdown
| Calories from Protein | 10% | |
| Calories from Fat | 42% | |
| Calories from Carbs | 48% |
Why this is good for you
- High in Vitamin D
- Very high in Vitamin C
- High in Riboflavin
- Very low in Cholesterol
- Very low in Sodium
Why this is bad for you
Vitamin Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Vitamin A | 982 IU | 19.6% | Top 30% | High |
| Retinol | 294 mcg | |||
| Retinol Activity Equivalent | 294 mcg | |||
| Alpha Carotene | 0 mcg | |||
| Beta Carotene | 0 mcg | |||
| Beta Cryptoxanthin | 0 mcg | |||
| Lycopene | 0 mcg | |||
| Lutein Zeaxanthin | 0 mcg | |||
| Vitamin C | 29.1 mg | 48.5% | Top 10% | Very High |
| Vitamin D | 106 IU | 26.5% | Top 30% | High |
| Vitamin E | 2.1 mg | 7% | Top 30% | High |
| Vitamin K | 9.4 mcg | 11.8% | Top 30% | High |
| Thiamin | 0.2 mg | 13.1% | Top 30% | High |
| Riboflavin | 0.49 mg | 28.6% | Top 10% | Very High |
| Niacin | 3.9 mg | 19.6% | Mid 40% | Average |
| Vitamin B6 | 0.2 mg | 9.8% | Mid 40% | Average |
| Folate | 29 mcg | 7.2% | Top 30% | High |
| Food Folate | 0 mcg | |||
| Folic Acid | 29 mcg | |||
| Dietary Folate Equivalents | 49 mcg | |||
| Vitamin B12 | 0.43 mcg | 7.2% | Top 30% | High |
| Pantothenic Acid | 1.5 mg | 14.9% | Top 10% | Very High |
| Choline | 7 mg |
Mineral Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 141 mg | 14.1% | Top 30% | High |
| Iron | 1.4 mg | 7.8% | Mid 40% | Average |
| Magnesium | 9 mg | 2.2% | Bottom 30% | Low |
| Phosphorus | 79 mg | 7.9% | Mid 40% | Average |
| Potassium | 101 mg | 2.9% | Bottom 30% | Low |
| Sodium | 34 mg | 1.4% | Bottom 30% | Low |
| Zinc | 1.2 mg | 7.9% | Mid 40% | Average |
| Copper | 0.2 mg | 9.8% | Top 30% | High |
| Manganese | 0.01 mg | 0.45% | Bottom 10% | Very Low |
| Selenium | 1.4 mcg | 2% | Mid 40% | Average |
Carbohydrate Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 8.3 g | 2.8% | Mid 40% | Average |
| Dietary Fiber | 0 g | |||
| Starch | 0 g | |||
| Sugars | 8.3 g | |||
| Lactose | 8301.1 mg |
Protein Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 1.8 g | 3.6% | Bottom 30% | Low |
Fat Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 3.3 g | 5% | Mid 40% | Average |
| Saturated Fat | 2.1 g | 10.6% | Mid 40% | Average |
| Monounsaturated Fat | 0.3 g | |||
| Polyunsaturated Fat | 0.7 g | |||
| Total Trans Fatty Acids | 0 g | |||
| Total Omega 3 Fatty Acids | 81 mg | |||
| Total Omega 6 Fatty Acids | 640.9 mg |
Other Nutrients Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Alcohol | 0 g | |||
| Water | 85.6 g | |||
| Ash | 0.6 g | |||
| Caffeine | 0 mg | |||
| Theobromine | 0 mg |
Popular Questions Asked
Nutrition Facts
Serving size
Amount Per Serving
Calories 70 Calories from Fat 29
% Daily Value *
Total Fat 3.3 g 5%
Saturated Fat 2.1 g 10.6%
Trans Fat 0 g
Cholesterol 2 mg 0.7%
Sodium 34 mg 1.4%
Total Carbohydrates 8.3 g 2.8%
Dietary Fiber 0 g
Sugars 8.3 g
Protein 1.8 g 3.6%
Vitamin A 19.6% Vitamin C 48.5%
Calcium 14.1% Iron 7.8%
*Based on a 2000 Calorie diet
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